All-Natural Almond Milk Recipe

Looking for a delicious, creamy milk that you can be confident is healthy for you?

One that is free of harmful vegetable oil, concentrated sweeteners, and the problems associated with cow’s milk and soy?

1 1/2 cups of raw organic almonds, soaked in water overnight
4 cups of filtered or spring water
3-5 organic dates (optional)

Blend 1 ½ cups of almonds that have been soaked overnight in 4 cups of water. Blend with dates if you like your milk with a hint of sweetness. Strain once to remove almond granules. It can be stored safely for 3-4 days in the refrigerator.